Green Mung Bean ( Polished )
Green Mung Bean ( Unpolished )
Brown Bean
Black Eyed Bean
Red Kidney Bean
Bamboo Bean
Soya Bean ( Pepoke )
Matpe
Red Bamboo Bean
Onion
Tamarind

Green Mung Bean

Green Mung Bean

Myanmar Name:Pedeshwewar(Polished)
Botanical Name : Vigna radiata. L

Speacification of Myanmar Green Mung Beans (Pedeshwewar)
1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 2.00% Max
3. Damaged Otherwise : 4.00% Max
4. Foreign Beans : 1.00% Max
5. Sister Beans : 2.00% Max

Green Mung Bean

Green Mung Bean

Myanmar Name : Pedesein(Unpolished)
Botanical Name : Vigna radiata. L

Speacification of Myanmar Green Mung Beans (Pedesein)
1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 2.00% Max
3. Damaged Otherwise : 4.00% Max
4. Foreign Beans : 1.00% Max
5. Sister Beans : 2.00% Max

Brown Bean

Brown Bean

Myanmar Name:Pelun Ni
Botanical Name:spp: Cylindrica

Speacification of Myanmar Brown Beans (Pelun Ni)
1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 3.00% Max
3. Damaged Otherwise : 3.00% Max
4. Foreign Beans : 1.00% Max
5. Sister Beans : 2.00% Max
6. Brokens : 1.00% Max

Black Eyed Bean

Black Eyed Bean

Myanmar Name:Pelun Phyu
Botanical Name:spp:Cylindrica

Speacification of Myanmar Black Eyed Beans (Pelun)(Fari Average Quality)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 3.00% Max
3. Damaged Otherwise : 3.00% Max
4. Foreign Beans : 1.00% Max
5. Sister Beans : 2.00% Max
6. Brokens : 1.00% Max

Red Kidney Bean

Red Kidney Bean

Myanmar Name:Myay Htiauk Pea
Botanical Name:Phaseolus vulgaris

Speacification of Myanmar Kidney Beans(Fair Average Quality)


1. Foreign Matters : 0.50% Max
2. Weevilled Seeds : 3.00% Max
3. Damaged Otherwise : 2.00% Max
4. Foreign Beans : 0.50% Max
5. Sister Beans : 1.00% Max
6. Brokens : 0.50% Max

Bamboo Bean

Bamboo Bean

Myanmar Name : Peyin
Botanical Name:Phaseolus spp

Speacification of Myanmar Peyin Beans (Fair Average Quality)


1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 1.00% Max
3. Damaged Otherwise : 3.00% Max
4. Foreign Beans : 0.5% Max
5. Sister Beans : 1.00% Max
6. Brokens : 1.00% Max

Soya Bean(Pepoke)

Soya Bean(Pepoke)

Myanmar Name:Pepoke
Botanical Name:Glycine max.L

Speacification of Myanmar Soya Beans (Fair Average Quality)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 3.00% Max
3. Damaged Otherwise : 3.00% Max
4. Foreign Beans : 0.50% Max
5. Borkens : 0.50% Max
6. Moisture : 14.00% Max
7. Sister Beans : 1.00% Max


Red Bamboo Bean

Red Bamboo Bean

Myanmar Name:Pe Ni War( Peyin Ni)
Botanical Name:Phaseolus spp

Speacification of Myanmar Red Bamboo Beans (Pedesein)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 1.00% Max
3. Damaged Otherwise : 3.00% Max
4. Foreign Beans : 0.5% Max
5. Sister Beans : 1.00% Max
6. Brokens : 1.00% Max

Matpe

Matpe

Myanmar Name : Black Matpe
Botanical Name : Vigna mumgo. L

Specification of Myanmar Black Matpe(Fair Average Quality)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 1.50% Max
3. Damaged Otherwise : 4.00% Max
4. Brown Seeds : 3.00% Max
5. Sister Beans : 3.00% Max

Specification fo Myanmar Black Matpe(First Quality)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 1.00% Max
3. Damaged Otherwise : 2.5% Max
4. Brown Seeds : 3.00% Max
5. Sister Beans : 3.00% Max
6. Small Seeds : 6.00% Max (Passing through slotted sieve 2.75 mm)
7. Big Seeds/Higher grad 15.00% Max(retained on 3.25mm sieve)

Specification fo Myanmar Black Matpe(First Quality)

1. Foreign Matters : 1.00% Max
2. Weevilled Seeds : 0.5% Max
3. Damaged Otherwise : 2.00% Max
4. Brown Seeds : 2.50% Max
5. Sister Beans : 6.00% Max (Passing though sieve 10 1/2 holes = Size 3.71mm)